Posted on 17th May 2013 @ 1:54 PM
Five years ago, Cook's Illustrated reviewed home coffee makers and gave the Moccamaster, from Technivorm, their highest recommendation. Recently, they reviewed brewers again, as there have been many new models claiming to achieve the same results. This time they put the machines through even more rigorous…
Read MorePosted on 15th May 2013 @ 11:14 AM
I can't tell you how many times I have heard the words "if coffee only tasted like it smells". And it's true, the smell of freshly ground coffee is widely held in esteem, and yet so often the brewed product falls short. Why does coffee so often leave the drinker wanting? Recently a popular blogger,…
Read MorePosted on 15th May 2013 @ 10:34 AM
Spring seemed to skip Edmonton this year as we quickly moved from snow to summer. And while it's not officially summer until June 21, the warm weather has many asking for iced coffee instead of a latte or hot coffee. There is a lot of debate within the specialty coffee industry as to which brewing method…
Read MorePosted on 14th May 2013 @ 10:39 AM
We've launched our new Cold Brew Coffee! For those of you who might be a little more on the techy/nerdy spectrum, we'll offer here some more detailed brewing info on our new approach to cold brew. Brewing coffee properly need not be difficult, but it is in fact quite techinical. People often laugh…
Read MorePosted on 8th May 2013 @ 1:14 PM
This is the session that I referred to in my previous blog post. Aaron Davis walks us through the origin and future of Coffee.
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